$37.75

The 6” Victorninox-Forschner yellow boning knife has a semi-stiff curved blade that is conically ground length and crosswise to achieve a wider break point. Color coded Fibrox handles adhere to H.A.A.C.P.…

$37.75

The 6” Victorninox-Forschner black boning knife Semi-Stiff Black Fibrox Handle 40515 (#5.6603.15) has a semi-stiff curved blade that is conically ground length and crosswise to achieve a wider break point.…

$37.75

The 6" Victorinox-Forschner black boning knife features a narrow semi-flexible blade and patented Fibrox handle that is slip-resistant when wet. This thin blade will get into all the nooks and…

$37.75

The 6” Victorinox-Forschner’s boning knife has a flexible curved blade and features a patented black Fibrox handle made of a hygienic polyamide that is slip-resistant when wet for added safety. This…

$37.75

The 6” Victorninox-Forschner yellow boning knife has a flexible curved blade that is conically ground length and crosswise to achieve a wider break point. Color coded Fibrox handles adhere to…

$38.95

Victorinox’s 6” black boning knife features a wide flexible blade and patented Fibrox® handle that is slip-resistant when wet. This blade has the extra flexibility you need when skinning smaller…

$38.95

Victorinox’s 6” black Fibrox® boning knife features a stiff wide blade and patented black Fibrox® handle that is slip-resistant when wet and hygienic. This knife has all the strength you…

$38.95

Victorinox’s 6” black boning knife features a wide flexible blade and patented Fibrox® handle that is slip-resistant when wet. This blade has the extra flexibility you need when skinning smaller…

$38.95

The 6” Victorninox-Forschner black boning knife has a semi-stiff curved blade that is conically ground length and crosswise to achieve a wider break point. Fibrox handles adhere to H.A.A.C.P. standards. The…

$42.25

The fillet knife is long and narrow so that it can easily slide under the skin and down the backbone of fish. Victorinox’s 7” black Fibrox® fillet knife has a…

$47.40

The 8” Victorninox-Forschner fillet knife is long and wider than its cousin (#4061) so that it can easily slide under the skin and down the backbone of fish. This is the…

$48.35

For the hunter in the family, a 6-inch skinning knife. This uniquely shaped knife will make quick work out of your field dressings. Made by Victorinox in Switzerland with the…

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