The 10” Victorninox-Forschner breaking knife features a black Fibrox ® handle that is ergonomically designed to reduce tension in the wrist.Breaking knives, like cimeters, easily break down larger pieces of meat into steaks. They are typically smaller and narrower than a traditional cimeter which makes them ideal for work that requires more precision. The extra length of a 10” blade makes a big difference when cleaning larger grouper, salmon, or dolphin. It’s a must-have addition to any fisherman’s knife bag!